High-class raw bread specialty store "more than bread, less than cake."

On July 1st, the high-end raw bread specialty store "Bread or more, less than cake." Will open its fifth store, "Aobadai store". The lineup includes five types of bread, including 100% "mochimochi raw bread" from Tokachi, Hokkaido, and "raisin raw bread," which was highly acclaimed on TV programs.

More than bread, less than cake.

"More than bread, less than cake." Is that 100% of the highest quality domestically produced "Yumechikara from Tokachi, Hokkaido" is used for the flour that is the raw material for bread. As a result, the bread has a strong chewy texture and a moist taste.

The concept is "safety and security". The bread at the store is made without using preservatives, emulsifiers, shortenings, etc., and is "additive-free".

High-class raw bread specialty store "more than bread, less than cake."

Yumechi to chewy raw bread

High-class raw bread specialty store "more than bread, less than cake."

Raw bread baked with super strong flour "Yumechikara" from Tokachi, Hokkaido and natural yeast. It is a very popular product with a succession of repeaters, where you can enjoy a strong chewy and moist feeling. The price is 999 yen for 2 loaves (tax included, same below).

Raisin bread

High-class raw bread specialty store "more than bread, less than cake."

"Raisin raw bread" acclaimed by NTV "Arashi ni Shiyagare". Raisins soaked in rum are mixed with dossari at the dough making stage and baked. The rich sweetness of raisins with plump flesh and the chewy and fluffy texture of raw bread are familiar, and once you eat it, you will be addicted to it. The price is 999 yen per bottle.

Matcha raw bread

High-class raw bread specialty store "more than bread, less than cake."

Raw bread baked using "tea leaf tea", which is 100% additive-free, color-free, and fragrance-free, made from the finest tea leaves from Shizuoka prefecture. You can enjoy the original flavor and aroma of tea, the chewy texture created by 100% dough from Yumechi, and the original taste of wheat flour. The price is 999 yen per bottle.

Dough cheese raw bread

High-class raw bread specialty store "more than bread, less than cake."

Cheese melted in the dough enhances the deliciousness of bread. At the same time as the chewy texture when eaten, the rich cheese flavor spreads. Raw bread that you can enjoy different tastes when you eat it raw and when you bake it. Even with wine. The price is 999 yen per bottle.

Fig walnut raisin raw bread

High-class raw bread specialty store "more than bread, less than cake."

Raw bread made by mixing figs, walnuts, and raisins with 100% dough from Yumechi. The gentle sweetness of the chewy raw bread, the faint acidity of figs and raisins, and the texture of walnuts create an unstoppable taste that makes you want to bring it to your mouth over and over again. The price is 999 yen per bottle.

The location of the Aobadai store is Alex Aobadai, 2-5 Aobadai, Aoba-ku, Yokohama.