The grand menu will be revised in Saizeriya. As the second part of "Anytime Sapper", "Grilled sausage" and "Self-sandwich of sausage" using Italian meat dish "Sausage" will appear.

The grand menu will be revised from June 30th in Saizeriya. As the second part of "Anytime Sapper", which allows you to eat quickly, a dish using Italian sausage "Salsiccia" will be released.

Grilled sausage

"Grilled salsiccia" is a combination of Italian food "salsiccia" with minced meat and herbs stuffed in the intestines, and "refort sauce" with vegetables added to cream with horseradish. The selling price is 450 yen (tax included, same below).

Salsiccia's self-sandwich

"Salsicha's self-sandwich" is a dish that you can enjoy with salsiccia and vegetables freely sandwiched between bread "mini fissel". "Refreshing carrot salad", "Arugula" and refor sauce are included. The selling price is 600 yen.

Hot boned thigh spicy chicken

"Hot boned thigh spicy chicken" is a new taste of "BIG chicken". A spicy hot sauce is combined with a mayonnaise-based sauce mixed with olive oil and a "cheese sauce" with Gran Moravia cheese added. You can enjoy cheese sauce not only with chicken but also with bread. The selling price is 700 yen.

Assorted popcorn shrimp and hamburger

"Popcorn shrimp and hamburger steak" is a hamburger and fried shrimp platter. Served with cheese sauce. The selling price is 600 yen.

Purgatory egg

“Purgatory egg“ Uovo in purgatorio ”” is an Italian home egg dish. According to Saizeriya, purgatory is a Catholic place between heaven and hell, where it is said to be purified by flames before the soul enters heaven, and it is a simmering tomato sauce. The name of the dish comes from the fact that it was likened to purgatory. The selling price is 300 yen.

Lumberjack wind at the time of lamb

"Lumberjack style of lamb" Characterized by the taste of lamb meat. The potatoes are also finished with vegetable paste and lamb gravy. You can enjoy it refreshingly with tomato concasse. The selling price is 700 yen.