At each Yayoiken store, four items, "Summer Stamina Source," "Unadon," "Unaju," "Special Unaju," and "Hitsumabushi Set Meal," will be on sale from June 16th. Furthermore, from the same day, three To go "house set meals" will be released.

Unadon / Unaju

Yayoiken's eel kabayaki is made by roasting it in white, steaming it, and then adding a special sauce to it and grilling it many times to make it plump. This year, we have "Unadon" (890 yen including tax), 1.5 times more "Unaju" (1,290 yen including tax), and 2 times more "Special Unagi" (tax included) so that you can enjoy eel, which is the source of summer stamina. 1,490 yen) will be prepared.

Hitsumabushi set meal

"Hitsumabushi set meal" is a set meal that is served with eel kabayaki and broth egg on rice, and bonito flakes and kelp flavored soup stock. You can enjoy the eel with your favorite way of eating, such as first sprinkling a special sauce on the eel, enjoying the change in taste with the condiment wasabi, and finally sprinkling the soup stock and eating it lightly as chazuke. The price is 1,290 yen (tax included).

3 To go "house set meals"

Three "Unaju" are now available as a "house set meal" where you can choose the amount of eel. You can choose rice from regular serving or large serving at the same price.

・ Unaju (2 slices) 890 yen (tax included)


・ Unaju (3 slices) 1,290 yen (tax included)


・ Unaju (4 pieces) 1,490 yen (tax included)