Juchheim "Rum Baumkuchen"
(The source of the image is the official website of Juchheim)

The sale of "Rum Baumkuchen" jointly developed by Juchheim and Mr. Tanabe has been announced on the official website. It will be available at the store from June 4th. The online shop will start handling from May 30th, but delivery will be after June 4th.

Baumkuchen with rum

For the baum dough, "mascovado sugar" is used, which is matched with rum, which is a distilled liquor made from sugar cane, and has a more sugar cane flavor. The combination of rum and muscovado sugar is designed to give a smooth mouthfeel and a rich taste. Dark lamb from Jamaica is used.

In addition, the rare "Aglycol rum" made only from fresh juice with sugar cane squeezed was used for the "Grazuwa (sugar coating)" that covers the dough. Tailored to enjoy the sweet and rich scent of sugar cane. The accented Japanese pepper has a refreshing and refreshing aftertaste. Domestic gold rum is used.

The outer box size is 153 x 153 x 58 mm. The expiration date is 21 days from the date of manufacture. Calories are 539 kcal per 100 g. Reservations at the store are possible from May 31st. Since it may be sold out by reservation, it is safe to check before coming to the store. In addition to this, the sales start date differs depending on the store. Details can be found on the official website of Juchheim. The selling price of Baumkuchen, a rum, is 2,970 yen (tax included).