Here are three "fried rice recipes" that the En-eating editorial department actually made and were delicious. "Chicken lettuce fried rice" made from surplus fried chicken and low-carbohydrate "tofu fried rice". * Click each recipe name link to jump to the detailed recipe page.

Fried rice with tofu

For those who say, "I'm on a diet, but I want to eat fried rice ...!" A recipe for "tofu fried rice " made from tofu without using rice.


It's not like "it's like real rice!", But if you stir-fry it well, the tofu will become a little bit more fried rice. There is a lot of volume, so eating one plate is quite satisfying.

Chicken lettuce fried rice

Arranged recipe " chicken lettuce fried rice " using fried chicken. An exquisite fried rice with the flavor of chicken.


The taste of fried chicken is combined with rice to make it addictive! The crispy lettuce has a nice fresh texture. It's a menu that will make children happy.

Konjac fried rice

"Konjac fried rice " with reduced rice and chopped konjac. The chewy and elastic texture is fun and fills your stomach!


Delicious fried rice with a fragrant and rich taste. The konjac's chewy texture and smooth, smooth texture are fun, mixed with plump rice. A feeling of fullness that can be obtained firmly thanks to the elastic texture. Even if I reduce the amount of rice, I don't feel unsatisfactory at all!