Cafe Comsa "Colombian" Honey Pitaya "and Passion Fruit Mousse Cake"

Café Comsa will sell a cake of Colombian "Honey Pitaya" with passion fruit mousse for a limited time from April 15th to May 12th.

■ Colombian "Honey Pitaya"
Honey Pitaya is a nutritious superfruit. It boasts outstanding sweetness among the fruits, and is characterized by seeds with a bubble wrap texture and fresh and juicy flesh. Honey Pitaya is written in Kanji as "Kirinka". Kirin is a legendary spirit beast that appears in ancient Chinese mythology, and it appears as a harbinger of good things, and is regarded as a symbol of happiness that brings happiness and brings stable and calm days.

・ Colombian "Honey Pitaya" and passion fruit mousse cake
Fresh and sweet Colombian "Honey Pitaya" is beautifully decorated with a good match of passion fruit mousse. It is a cake that you can enjoy the exquisite balance of taste along with the seeds of bubble wrap texture. A combination of honey pitaya, passion fruit cream, cream, passion fruit mousse, and fromage blanc base. The price is 1,200 yen (tax included) per piece.