Here are three "salad recipes" that the En-eating editorial department actually made and found to be delicious. Refreshing horse "chickpea tuna salad" and "broccoli crab stick salad".

* Click each recipe name link to jump to the detailed recipe page.

Broccoli or to bite salad
gas and pot can make without using the " broccoli or to bite salad recipe".


Broccoli that is crispy and crunchy, with mayonnaise and fluffy eggs. Kanikama is delicious with just the right amount of saltiness and umami! The texture of the crab stick is also a nice accent. I personally recommend that you make sure that the pepper is squeezed.

・ Chickpea tuna salad
A refreshing salad using chickpeas! Simple recipe " chickpea tuna salad ".


The crispy and fresh texture of purple onions and the refreshing flavor of lemon. It also contains chickpeas, so it's very satisfying to eat. Accented with a faint garlic flavor ♪ If you want a little more saltiness, you can add salt and pepper or add a little nam pla and it will be delicious!

・ Radish & crab stick red and white salad
Congratulations on the "red and white" of radish and crab stick? Easy-to-make " radish & crab stick red and white salad " recipe.


The texture of crispy and fresh radish matches the taste of creamy mayonnaise. The sweet and salty and rich taste is addictive! Satisfaction is also improved by the taste of crab sticks. The unraveling fiber texture is also a nice accent.