Ginza West "Sakura Pound Cake" "Sakura Tart"

Limited-time menus such as "Sakura Pound Cake" and "Sakura Tart" will be available at Ginza West. Some can also be purchased at the official online shop.

Cherry pound cake

Ginza West "Sakura Pound Cake" "Sakura Tart"

"Sakura pound cake" is 1,620 yen (tax included) per bottle. The stores that handle it vary depending on the time of year.

March 16-21 ・ Ikebukuro Tobu store visit reservations only ・ Ueno Matsuzakaya store 5 bottles a day cannot be reserved ・ Shinjuku Takashimaya store (high is a different character) 10 bottles a day

March 23-29 ・ Akasaka Sakas store 10 bottles a day (5 daily) ・ Shinjuku Isetan store 10 bottles a day (5 daily) ・ Tokyo Daimaru store 10 bottles a day (5 daily) Book) Reservation possible ・ Toyoko Goodwill Street store 10 books per day (5 books per day) Reservation possible

Cherry tart

Ginza West "Sakura Pound Cake" "Sakura Tart"

"Sakura tart" is 216 yen (tax included) per piece. Lightly salted domestic Yae cherry blossoms and young leaves of Oshima cherry blossoms are added to the almond poodle half-raw dough. It will be sold at all stores except the airport store from March 16th to April 10th, and will also be available at the official online shop.

Ginza West Kanie Anzu Limited Can

Ginza West "Sakura Pound Cake" "Sakura Tart"

"Ginza West Kanie Anzu Limited Can" is 3,200 yen (excluding tax) per can. A collaboration between West, which has a factory in Hino City, and Anzu Kanie, a printmaker from Hino City. 15 bags of dry cake are put in a can with the motif of the work "Beautiful Titania" in the picture book "Summer Night Dream". Only available at Hino Factory direct sales stores. It is also a gift for Hino City hometown tax payment.

West mail order limited can

Ginza West "Sakura Pound Cake" "Sakura Tart"

"West mail order limited can" is 3,200 yen (excluding tax) per can. British painter Elizabeth Jane Lloyd's "Spring in Norfolk", a work with a flower motif on the table, is used in the design of the can.

Soft tart Tokyo station

Ginza West "Sakura Pound Cake" "Sakura Tart"

"Soft Tart Tokyo Station" is 1,300 yen per box (excluding tax). "Tokyo Station" version of "Soft Tart", a financier-type semi-namagashi that makes the best use of butter and almond flavors. The design of the Tokyo Station Marunouchi station building is adopted for the wrapping paper and the tart body. Limited sale only at the Daimaru store in Tokyo Station with a box of 5 pieces. JR East commercialization licensed.

Shibuya Hachiko Soft Tart

Ginza West "Sakura Pound Cake" "Sakura Tart"

"Shibuya Hachiko Soft Tart" is 220 yen (tax included) per piece. A financier-type half-namagashi with butter and almond flavors. It is available at the Shibuya Tokyu Main Store and Toyoko Goodwill Street Store (Hikarie B2F).