Deep-fried chicken thighs prepared in two stages of origin

"Origin two-stage fried chicken thighs (soy sauce flavor, garlic pepper flavor)" will be on sale at Kitchen Origin and Origin Bento. It will be available from March 8th.

It is prepared as "fried soy sauce chicken thighs with two-stage origin" and "fried garlic and pepper chicken thighs with two-stage origin", and the selling price is 198 yen (excluding tax) per 100g (3.53oz).

Deep-fried chicken thighs prepared in two stages of origin

Deep-fried chicken thighs prepared in two stages of origin

As a fried chicken of origin, it is called the first major renewal in the 27th year since its establishment. From this time, a two-step seasoning method has been adopted, and it is devised so that you can feel the scent with the first bite and then taste the taste of the meat.

The soy sauce flavor is seasoned at the factory with seasonings such as soy sauce and sake, and then seasoned again with sauce using ginger and green onions in the store. It features a familiar and nostalgic taste.

Garlic pepper flavor is seasoned at the factory with seasonings such as salt and raw grated garlic, and then seasoned again with a sauce using black pepper etc. in the store. The stimulating punching power of raw grated garlic and black pepper is made to be a habit.