"Fujiya NOODLE Supervised Creamy Miso Ramen" was launched on February 24th as a famous shop supervised ramen at each store in Maibasketto's Tokyo and Kanagawa prefectures.

The selling price is 498 yen (excluding tax). One of the eight types of ramen that is being developed as the first research project for "My Basket" discerning noodles "", which is a joint project with Nishiyama Seimen.

So far, 5 types of "Ressishoyu Menkobo Sanku", "Tokuichiryu", "Yukiakari", "Sapporo Ramen Kita Musashi" and "Wolf Soup" have appeared, and this time it is the 6th type. All of them were made with the purpose of "delivering delicious food in the area" because you cannot easily travel.

Supervised by Fujiya NOODLE Creamy miso ramen is a dish supervised by "Fujiya NOODLE" in Sapporo, Hokkaido, with the theme of "a cup to drink up" as the name suggests. It features a rich and creamy soup. Aged noodles with a chewy texture made by Nishiyama Seimen are combined.