Pablo Mini Sakura Mochi

Freshly baked cheese tart specialty stores "PABLO mini" will release a small palm-sized cheese tart "PABLO mini Sakuramochi" from March 1st.

"Pablo Mini Sakuramochi" is made by pouring cheese dough into a crispy tart, layering gyuhi on the cheese tart that has been baked until it is slightly browned, and plenty of cherry-colored sauce with cherry leaves from Izu, Shizuoka Prefecture. Squeezed and finished. The gorgeous scent of fluffy cherry blossoms and the chewy texture of Gyuhi give the image of Japanese sweets "Sakuramochi".

Pablo Mini Sakura Mochi

A glittering "cherry blossom special pick" is displayed, which is suitable for graduation / admission celebrations and cherry blossom viewing sweets. The cherry picks will end as soon as they run out, and will switch to regular picks.

The price is 300 yen (tax included) per piece. The size is about 6.5 cm in diameter. Scheduled to be sold until April 30th.

The stores are all the following Pablo Mini stores specializing in freshly baked cheese tarts.

Wing Shimbashi store / Honatsugi Milord store / Keyaki Walk Maebashi store / Nagoya Sakaechika store / LaLaport Izumi store / Amu Plaza Hakata store / Aeon Mall Miyazaki store / Yumetown Hikari no Mori store / Freshly baked cheese tart specialty store PABLO all stores (cafe menu) And To go) / Aeon Mall Natori store / Koshiya Laketown mori store / Shinsaibashi main store / GREEN PABLO Namba CITY store / Yumetown Saga store