At each Kappa Sushi store, the "Yokohama China Menu" in collaboration with the Yokohama Chinatown Development Association Cooperative will be on sale. Limited to 7 days from February 10th to February 16th.

A collaboration menu with "Yokohama Chinatown", the leading Chinese town in Japan, which is popular as a tourist destination with countless Chinese restaurants lined up. The list is as follows.

Shanghai-style shark fin nigiri

Luxuriously use shark fin carefully selected one by one. For stewing, we use plain hot water (paitan) soup with a rich taste of boiled pork bones and chicken legs (maple). You can enjoy the special seasoning that goes well with the sushi rice and the smooth, smooth and comfortable texture. The price is 330 yen (tax included, same below).

Shanghai-style pork stewed nigiri

The classic Shanghai cuisine "pork ribs stewed in soy sauce" is reproduced with sushi. The texture of Toro Toro and the slightly deep seasoning are the best match with the rice. It is finished with a rich fragrance using the typical Chinese mixed spice "five-spice powder" (Wu Shan Feng). The price is 308 yen.

Shanghai-style shark fin and crab bean paste chawanmushi

Chawanmushi where you can enjoy both the shark fin with a fluffy texture and the sweet and delicious snow crab meat. It goes well with the rich and rich flavor of Shanghai-style plain hot water soup. The price is 308 yen.