"Salmon Jaga Butter Stir-fried in Soy Sauce" Recipe

An excellent recipe using salmon! Here are three salmon recipes that the En-eating editorial department actually made and found to be delicious. Exquisite "salmon garlic butter soy sauce cooked rice" and "milk hot pot".

* Click the recipe name link to jump to the detailed recipe page.

・ Milk pot
The mellow white miso and the richness of milk match! A recipe for a "milk hot pot " that has the flavor of dashi stock.

"Milk pot" recipe

I imagined a Western-style finish like milk soup, but it has a Japanese taste with the umami of dashi stock. The mellow white miso and the richness of the milk match. It contains salmon, potatoes, corn, etc. and is delicious for both adults and children. If you want an accent, sprinkle with shichimi pepper and the spicy spiciness will tighten the taste.

・ Salmon stir-fried with jaga butter soy sauce
A recipe for the exquisite side dish "salmon with jaga butter soy sauce " arranged by adding salmon to the salmon butter.

"Salmon Jaga Butter Stir-fried in Soy Sauce" Recipe

I had expected it since I was making it, but it's really delicious! The sweetness of potatoes, the richness of butter, and the aroma of soy sauce fill the mouth together. Satisfaction is greatly improved by adding the taste of salmon. It is delicious that both adults and children will smile.

・ Salmon garlic butter soy sauce cooked rice
"Salmon garlic butter soy sauce cooked rice"
recipe that can be easily made by leaving it to the rice cooker.

"Salmon garlic butter soy sauce cooked rice" recipe

The umami and saltiness of salmon and the mellow flavor of garlic and butter are mixed together, and every time you chew, a wave of deliciousness rushes in. The aroma of white sesame and the spicy spiciness of black pepper are accented!