GYU-KAKU "A new menu with a strong taste that goes well with sake"

At each GYU-KAKU store, a "new menu with a strong taste that goes well with sake" will be on sale from January 27th. Perfect for "single yakiniku drinkers".

Due to the spread of coronavirus infection, the chances of drinking alcohol in groups have decreased significantly. Meanwhile, we have prepared a new menu with a strong taste that goes well with sake because we want you to enjoy sake while grilling meat alone.

"Kokutoro Kalbi", which is a soy sauce base mixed with Shinshu miso, oyster sauce, XO sauce, etc., is a rich and rich dish that you can feel the taste of fat. "Yagen with Harami", which has juicy skirt steak on the cartilage, is a delightful dish with a tingling black pepper based on salt sauce. "Spicy stir-fried horton", which is sautéed with hormones and pork ribs in a spicy sauce, is addictive to the sweetness of fat and the pungent spiciness.

The following is a list of new menus that go well with sake.

Rich and roasted ribs 759 yen / half 429 yen Yagen black pepper sauce with harami 539 yen / half 319 yen Spicy skirt steak 539 yen (* spicy skirt steak + 55 yen)
Rich cherry blossom yukhoe 869 yen Green onion salt cherry yukhoe 869 yen Spicy bean sprout 209 yen Niratama na guy 539 yen

At GYU-KAKU, you can order many menus, including new ones, in half size. Feel free to enjoy "single yakiniku drinking" by combining various meats and sake.