Gong Cha "Brown Sugar Milk Roasted Kinako"

A limited-time flavor "Brown Sugar Milk Roasted Kinako" will appear in the "Gong Cha" drink "Brown Sugar Milk" series. It will be on sale from January 28th.

The brown sugar milk series will be released in February 2020. The original brown sugar syrup is used, which has a refreshing aftertaste while taking advantage of the deep sweetness of brown sugar so as to harmonize with the delicate aroma of tea leaves. Shake the cup before drinking and mix well to enjoy the rich sweetness of brown sugar and the aroma of the drink.

This time, a limited-time flavor was created with the accent of "kinako," which goes well with brown sugar. The combination of the fragrance of kinako, the mellow taste, and the deep brown sugar can be enjoyed by children and adults alike.

Three types are available: "Brown Sugar Milk Roasted Nako Oolong Tea" where you can enjoy the mellow scent of tea leaves, "Brown Sugar Milk Roasted Nako Black Tea" with a deep taste, and "Brown Sugar Milk Roasted Nako Cafe Ole" with a high fragrance. I am.

ICED, M size only. The selling price varies depending on the purchase method as follows.

・ Over-the-counter 550 yen (excluding tax)
・ Delivery price 600 yen (tax included)

Gong Cha "Brown Sugar Milk Roasted Kinako"

The toppings are 70 yen each (excluding tax). Milk foam for black tea and tapioca for cafe au lait are introduced as examples of combinations.