At each Yayoiken store, a set meal of stir-fried beef vegetables and spicy chige soup, which is a combination of stir-fried beef vegetables and authentic chige soup, will be released on February 4. The price is 890 yen (tax included).

"Stir-fried beef vegetables and spicy chige soup set meal" is a set meal that combines stir-fried beef vegetables and authentic chige soup. Stir-fried beef vegetables are made by frying vegetables with plenty of beef rose meat, cabbage, onions, carrots, and leeks at once, and finishing with a soy sauce sauce that is a blend of garlic, onions, and apple juice. A dish where you can enjoy the texture of soft beef and crispy vegetables.

Spicy chige soup is made by adding silken tofu, pork, and white vegetable kimchi to a soup made from miso and soy sauce, with chili and gochujang, and fish sauce as a secret ingredient. The spiciness, sourness, and rich umami are entwined with the tofu, creating an appetizing finish. You can leave it as it is, or you can add rice to the soup and taste it.


In addition, double the amount of beef, "stir-fried beef vegetables and spicy chige soup set meal" (1,290 yen including tax) and "single spicy chige soup" (280 yen including tax) will also be on sale.