I'd like to incorporate oatmeal into my regular diet, but I'm still a little unfamiliar with the taste. ...... I recommend this recipe for those who want to add oatmeal to their diet but are still not used to the taste. Here is a very simple recipe for "Oatmeal Chazuke".

For oatmeal newbies, "oatmeal chazuke," simple and easy to eat!

Material ( for one person )
oatmeal	30g (1.06oz)
water (esp. cool, fresh water, e.g. drinking water)	About 140ml (4.73us fl oz)
rice with tea poured on it (Japanese dish)	1 bag
Toppings of your choice, such as dried plums	proper quantity

Oatmeal Chazuke

Ingredients

30g (1.06oz) oatmeal
about 140ml (4.73us fl oz) water
1 bag of oatmeal powder
Optional toppings such as dried plums

How to make

Place oatmeal and water in a heatproof container and microwave at 600W for 1 minute and 30 seconds to 2 minutes.

After the oatmeal has softened and absorbed the water, add the oatmeal and oatmeal powder and mix well.

Add your favorite toppings such as dried plums and seaweed.

Very easy and ready to eat!

While it may not taste exactly the same as white rice, oatmeal that has soaked up the water and broth and become soft is quite easy to eat! This will be easy to adopt even for those who don't like sweetened arrangements or recipes that are boiled down with milk... Also, since it can be made quickly by lentil, it is recommended for breakfast when you are busy.