At each Lawson store, "Western restaurant Yoshikami supervised beef stew lunch" supervised by the popular Western restaurant "Western restaurant Yoshikami", which has a store in Asakusa, Tokyo, will be released on December 29th. The price is 800 yen (tax included).
Lawson is promoting the launch of collaborative products with a total of 35 restaurant companies, with the idea of "enhancing the gusset with deliciousness" even in Coronavirus, and this product is part of that effort. While the chances of going out are decreasing due to the influence of the new coronavirus infection, the Western restaurant Yoshikami agrees with Lawson's desire to "enjoy the taste of popular local restaurants while staying at home". Collaboration has been decided.
"Western restaurant Yoshikami supervised beef stew lunch" is a lunch based on the popular product "Beef stew" of the long-established Western restaurant "Western restaurant Yoshikami" founded in 1951 in Asakusa, Taito-ku, Tokyo. Beef stew is characterized by its authentic taste and rich demiglace sauce, which is made by stewing beef tendon, chicken meat, onions, celery, etc. for 4 days. Contains soft beef, potatoes, and carrots that have been slowly simmered to melt.