The second store of "Yokohama Caramel Lab", which will be the first permanent department store, will open in "Foodies' Port 2", an underground grocery floor expansion area of Yokohama Takashimaya, which will open on December 11th. I will.

"Yokohama Caramel Lab" is a Yokohama-born raw caramel specialty store that opened on October 31, 2019. Using Hokkaido milk and fresh cream, 10 kinds of "raw caramel" that the pastry chef cooks in a copper pot every morning have a blissful raw texture that melts in your mouth. The "Yokohama Caramel Assorted Box", which is also recommended as a gift, three types of caramel baked sweets, and store-limited caramel sweets have been well received.


At the Takashimaya Yokohama store, which will open this time, "raw caramel sandwich (with one grain)" will be sold in advance. Homemade cream made from domestic cream cheese is sprinkled with a slightly bitter rich caramel sauce, and sandwiched with a soft and fluffy cheese souffle along with homemade fresh caramel (vanilla) that melts in your mouth. The price is 270 yen per piece (tax included, same below).


In addition, the "Caramel Pre-Spy" (starting at 180 yen per piece), which is made by sprinkling sugar cane sugar on 256 layers of pie dough, and the signature product "Yokohama Raw Caramel" (starting at 675 yen for 5 pieces) will be on sale. .. The flavors of "Yokohama Raw Caramel" are vanilla, pink salt, double nuts, Earl Gray, French lamb raisins, raspberries, ripe mango, Uji matcha, cinnamon apple, and espresso coffee.