A "warm special hot pot and teppan meat dish" fair is being held at the family restaurant "Gust". A total of 3 types of hot pot and juicy iron plate dishes for 1 person can be enjoyed not only in the restaurant but also in To go and home delivery. Limited time until January 13, 2021.

Beef sukiyaki

The selling price of "~ Three kinds of knots and umami of kelp stock ~ Beef sukiyaki with tomato and grated (with half-ball udon)" is 849 yen (excluding tax) for To go use and 950 to 1,040 yen (tax included) for home delivery. ).

Based on kelp stock, you can enjoy beef sukiyaki with grated radish and tomatoes, which has a sweet and spicy taste with the addition of three types of "knots": bonito, mackerel, and etrumeus sadina. For To go and home delivery, you can enjoy it by heating it in your home microwave oven.

Seafood Jjigae

The selling price of "Hiroshima oyster and shrimp seafood jjigae (with half-ball udon)" is 799 yen (excluding tax) for in-store and To go, and 940-990 yen (tax included) for home delivery.

Gust's popular Jjigae is made with Hiroshima oysters and shrimp. A well-balanced dish of seafood flavor, soup richness, and spiciness. With homemade rag tofu and soft-boiled egg udon, the finish is highly satisfying. Please note that some stores do not use Oboro Tofu.

For To go and home delivery, you can enjoy it by heating it in your home microwave oven. Also, unlike in-store eating and drinking, eggs come with hot spring eggs instead of raw eggs.

Teppanyaki

The selling price of "Beef Steak & Teppanyaki Rice Chaliapin Sauce" is 999 yen (excluding tax) for To go and 1,140-1,190 yen (tax included) for home delivery.

Beef shoulder loin cut steak seasoned with seasoning liquid is placed on rice that is savoryly baked in an oven with a sweet and spicy soy sauce flavored sauce. It is a tailoring that you can enjoy while breaking the soft-boiled egg.