Scorched garlic is intriguing! "Myojo Ippei-chan Omori Curry Udon" Spicy with rich soup udon
Myojo Foods will release a bowl-shaped cup noodle "Myojo Ippei-chan Omori Curry Udon". Curry udon with the richness of charred garlic and rich soup with spicy spices.
Myojo Foods will release a bowl-shaped cup noodle "Myojo Ippei-chan Omori Curry Udon" on December 7th. The estimated price is 220 yen (excluding tax).
The "Myojo Ippei-chan Daisheng Curry Udon" series is a popular product every year where you can enjoy rich and rich curry udon. This new product is a curry udon that is decisive for the richness of charred garlic and the rich soup with spicy spices.
Noodles are udon noodles that have a smooth surface and are plump and chewy. Tsuyu is a curry flavor that is rich and finished by adding curry oil paste, charred garlic oil and beef oil to the seasoning oil in a powdered soup made from pork with garlic and pepper. The thick soup that is often entwined with the noodles, the garlic scent is appetizing.
Kayaku is a carrot that goes well with curry udon. In addition, as a reminder, fried garlic (slice), which adds a more savory taste, and chilimins and green onions, which add spiciness, are combined.