The "Pon de Chocolat" series will be released sequentially from November 6th at each Mister Donut store. Both are available for a limited time until the end of March. * Some stores are not available

The lineup is as follows.

Released on November 6th

・ Pon de Chocolat

Glaze is coated on the chewy chocolate dough.
Body price 130 yen (excluding tax)
To go 140 yen (tax included)
Eat-in 143 yen (tax included)

・ Pon de Double Chocolat

Chocolate is coated on the chewy chocolate dough.
Body price 140 yen (excluding tax)
To go 151 yen (tax included)
Eat-in 154 yen (tax included)

・ Pon de Zaku Chocolat

The chewy chocolate dough is coated with chocolate and topped with a crunchy chocolate crunch.
Body price 150 yen (excluding tax)
To go 162 yen (tax included)
Eat-in 165 yen (tax included)

Released on December 26th

・ Pon de Crunch Chocolat


Bitter crunch chocolate cream that melts in the mouth is sandwiched between chocolate dough with a chewy texture. Rice puffs, corn flakes and chocolate cookies in crunch chocolate cream accentuate the crispy texture.
Body price 150 yen (excluding tax)
To go 162 yen (tax included)
Eat-in 165 yen (tax included)

・ Pon de Toro Caramel Chocolat

Chocolate is coated on a chewy chocolate dough and topped with roasted almonds. A slightly bitter and mellow caramel sauce is applied.
Body price 160 yen (excluding tax)
To go 172 yen (tax included)
Eat-in 176 yen (tax included)