Starbucks Holiday Season 2020 will start on November 1st. "Gingerbread Latte," "Macadamia Toffee Latte," "Winter White Chocolate," and "Starbucks Christmas Blend" are now available.

This year's theme is “a Special Holiday with Starbucks Classics”. For about two months until Christmas, various experiences and products will be developed like turning over the holiday calendar.

Starbucks Holiday classic "Gingerbread Latte" (short size 420 yen and up, all tax excluded), macadamia nut aroma, toffee richness and sweetness, crispy texture, inspired by the spicy taste of gingerbread cookies The espresso beverage "macadamia toffee latte" (short size from 440 yen) and the white chocolate "winter white chocolate" (short size from 400 yen) with powder snow sugar arranged only for the holiday season are available from November 1st to December 25th. Sold up to. Three heart-warming Beverages make the holiday season even more spectacular. * Ends as soon as sold out


This year's "Starbucks Christmas Blend" is a discerning blend inspired by the recipe at the time of its launch in 1984. A blend of dark roasted Sumatran, Papua New Guinea, Colombia and Guatemalan coffees that complements the rare aged Sumatran coffee. There is a slight sweetness in the flavor reminiscent of herbs and spices.


The price is 1,520 yen each for "Starbucks Christmas Blend", "Starbucks Christmas Blend Espresso Roast" and "Starbucks Christmas Blend Roast".

"Cranberry Bliss Bar", which represents Starbucks Holiday, is a sweet made to match the Christmas blend. The sourness of the orange is felt more vividly, further enhancing the aroma and flavor of spices. The price is 270 yen.


The first Starbucks Holiday Season Limited Goods released on November 6th is designed with simple and bold color and pattern combinations of ribbons, candy canes, ornaments and other motifs that symbolize the holidays. Tumblers, popular bearlisters and ornaments will also be available in stainless steel bottles every year.