The winter-only "Mount Balm Brownie" will be released on November 1st from the Baumkuchen brand "Nenrinya" (only Hankyu Umeda store will be released on October 27th). Limited time until around February 18, 2021.

From the Nenrin family's masterpiece "Mount Balm Firmly Bud", the winter specialty "Mount Balm Brownie" has appeared. The outside is crispy and the inside is moist and aged for winter only.


The secret of deliciousness is rich chocolate. The chocolate dough, which is kneaded with "Hundred Years Cocoa" from Ferklin, Switzerland, which has been passed down for a century, and "Cacao Mass", which can be said to be the best of chocolate, is carefully baked. Baumkuchen that further traps the deep richness and profound taste of cacao.


It is also recommended to warm the "Mount Balm Brownie" and eat it. If you heat each bottle at 500W for 40 seconds without wrapping it in the microwave, you can enjoy the deliciousness of freshly baked.


The price is 1,080 yen (tax included). Available at the official online shop "Paku to Mogu" and Nenrinya stores (Ginza Main Store, JR Tokyo Station Store, JR Shinagawa Station Store, Haneda Airport Store, Daimaru Tokyo Store, Seibu Ikebukuro Store, Sogo Yokohama Store, Hankyu Umeda Store) ..