At each FamilyMart store, "Soybean Meat Man", "Soybean Meat Nugget", and "Soybean Meat! Cheese Bibimba Bowl" using "Soybean Meat" will be released in sequence.

Soy meat bun

Price: 121 yen (130 yen including tax)
Release date: Tuesday, October 13
Sales area: Tokyo, about 2,450 stores

Contents: Chinese steamed bun made without using any meat. Using three types of soybean meat ingredients, the texture and juiciness of the meat are faithfully reproduced. In addition to soybean meat, bamboo shoots, shiitake mushrooms, and onions are used. The texture, sweetness, and umami of vegetables were added.

* Obtained the vegetarian recommendation mark of the Japan Vegetarian Society * This product manufacturing factory produces products containing animal ingredients and honey * This product uses egg white

Soy meat nuggets

Price: 213 yen (230 yen including tax)
Release date: October 13 Release area: Tokyo Approximately 2,450 stores

A nugget made without using any meat. In order to reproduce the texture of chicken, soybean meat with a moderately supple and fibrous texture is used. Seasoned with garlic and ginger on a soy sauce base. * Use egg white

Soy meat! Cheese bibimbap bowl

Price: 462 yen (498 yen including tax)
Release date: October 27 Release area: Nationwide

Bibimbap using soy meat instead of meat. A rich taste of carrots, bean sprouts, royal fern namul and spinach mixed with cheese sauce and spicy gochujang sauce.