Here are the top 5 gourmet articles that are attracting particular attention in "En-eating". "Shiro Noir Kumamoto Montblanc" and FamilyMart "Gochimusubi" series.

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・ "Shiro Noir Kumamoto Mont Blanc"
A collaboration between Komeda Coffee and Kumamoto Prefecture's official PR mascot character "Kumamon". "Shiro Noir Kumamoto Mont Blanc " will be sold at Komeda coffee shops nationwide. Seasonal.


Shiro Noir is a luxurious use of fragrant Japanese chestnuts from Kumamoto prefecture, one of Japan's leading chestnut producing areas. A lot of Japanese chestnut cream is sandwiched in other Danish pastry, soft serve ice cream is put on it, and it is decorated with Japanese chestnut cream.

・ Four kinds of autumn / winter cakes at Komeda coffee shops
"Autumn / winter seasonal cakes" are sold at Komeda coffee shops nationwide. Four types of "Junkuriim", "Tobikiri Almond", "Funwa-Rimikan", and "Karoyaka Cheese".


• In Famima "Gochimusubi" series
FamilyMart each store, the new series "of rice balls stuck to the seasoning and taste of ingredients Gochimusubi " will be released. "Big salmon rice balls" and "How much soy sauce pickled rice balls".


・ Cheese restaurant "Tart Parfait Mont Blanc"
At the Cheese Dish Factory Shibuya Modi store, which specializes in cheese dishes, the new autumn sweet " Tart Parfait Mont Blanc " is on sale for a limited time.


A greedy dessert with almond tart as a bowl, served with various ingredients like a parfait, and then squeezed with Mont Blanc cream. You can enjoy various tastes every time you eat. Cheese is a good accent.

・ Kura Sushi "Kizuna Red Sea Bream Salt"
At each Kura Sushi store, a new product, "Kizuna Madai Shio-Burning, " which uses cultured red sea bream from Uwajima City, Ehime Prefecture, will be on sale. Also, from the same day, "Honzuwai Gani VS Toro Fair" will be held.