At Hotel Nikko Osaka in Shinsaibashi, Osaka, the new To go whole cake "Waguri's Premium Mont Blanc" is now on sale. The diameter is 15 cm and the price is 5,000 yen (excluding tax).

Chef Patissier Koichi Oishi created a luxurious signature cake as a signature cake that will become a new tradition of Hotel Nikko Osaka. A tart containing Japanese chestnuts is placed on the cookie dough, and plenty of mascarpone cream and Japanese chestnut cream are squeezed. , Large astringent skin chestnut boiled in sweet potato and fresh cream, decorated with crumble and gold foil.

The texture of cookies, tarts and crumbles is enjoyable, and the refreshing mascarpone enhances the rich chestnut flavor that is used abundantly. This is a special cake that cannot be found anywhere else.

The stores and sales hours are as follows.

Hotel Nikko Osaka Tea Lounge "Fountain" Business hours: 10:00 to 21:00 Cafe restaurant "Selina" Business hours: 7:00 to 22:00

* Reservation required 3 days in advance. Specializing in To go. We do not accept product shipments