Review the retort curry "Sri Lankan style spicy shrimp curry" found at KALDI Coffee Farm. It is a curry made with shrimp that uses shrimp for both roux and ingredients.

Sri Lankan style spicy shrimp curry

Retort curry with black tiger prawn in roux using shrimp paste. It is finished in Sri Lankan style with plenty of spices. The price is 302 yen (tax included).


The cooking method is to transfer the pack as it is to a water bath or a heat-resistant container, wrap it, and heat it in a microwave oven. We will prepare rice and naan by ourselves.

What is its taste?

The taste of shrimp is very strong! I expected it because the scent of shrimp was strong when I transferred it to the plate before heating, but it was about this.


At first, the mellow sweetness and richness stand out, and then the spices are refreshing and firm. A big wave of shrimp attacks the aftertaste. The mouthfeel is smooth as a curry.


The ingredients are 3 whole shrimp. It comes with a shell, so please remove it when you eat. It's not unsatisfactory because the chopped onions are melted into the whole and it's thick, but if you have it, you can add herbs such as coriander to it to make it more flavorful and look good. A recommended dish for shrimp lovers!