A total of 4 types of "Ura Gyudon", a limited-time menu that incorporates the technique of "Mamanai" in the beef bowl chain "Yoshinoya", will appear. It will be available from 11:00 on September 8th to 20:00 on October 4th.

In July, we surveyed employees working at all Yoshinoya stores about how they eat beef bowls, and made it based on the results. The four types and prices are as follows. All notations do not include tax.

Meaty sesame sauce beef bowl

"Meat-filled sesame sauce beef bowl" is 519 yen. Put a lot of meat on the beef bowl, sprinkle with sesame dressing, mix the beef and sesame dressing well and enjoy. The acidity and sweetness of the sesame dressing adds the depth of the meat, giving it a mellow, deep and gentle taste.

Oshinko Tsukimi Tsukimi Gyudon

"Oshinko Tsukimi Tsukimi Gyudon" is 519 yen. Place the new incense and the yolk taken out with the separator on the beef bowl, and sprinkle plenty of shichimi on it to enjoy it. You can enjoy the difference in temperature and texture between the beef bowl and the toppings, which is recommended by President Kawamura of the Yoshinoya family.

Neva Toro Gyudon

"Neva Toro Gyudon" is 598 yen. A combination of gyudon and natto, okra, tororo, and egg. Mix well and enjoy until it feels sticky. The toppings are mainly sticky ingredients, and this cup is suitable for both when you want to eat lightly or when you want to add stamina.

Abochi beef bowl

"Abochi Gyudon" is 598 yen. You can enjoy beef, avocado, and cheese in a well-balanced manner. A menu with a unique richness and flavor that is a combination of vegetables and toppings that go well with beef.

Of the menu, beef small bowl, egg, new incense, and natto are served in separate bowls. Also, until September 30th, if you To go as a summer, the egg will be a soft-boiled egg and an additional 10 yen will be charged.

In principle, both are handled by Yoshinoya nationwide, but some stores are not eligible. Details can be found on the official website.