Marugame Seimen, a Sanuki udon specialty store, will release summer-only "Beef Yakiniku Naengmyeon" on July 14th. The sale period is until September 1st. In addition, "Spicy (Karakara) Beef Yakiniku Naengmyeon", which has spicy miso entwined with udon and is irresistible, is also on sale at the same time.

・ Cold beef noodles
Ingredients such as cold soup stock with a refreshing acidity and the taste of tail soup, hot beef roasted fragrantly, and namul that is colorful and has a pleasant texture so that you can feel the coolness. The menu is made with the ingredients that are entwined with the freshly made udon noodles, making you want to eat it in the summer. Prices start at 690 yen (tax included, same below).


After ordering, the beef yakiniku, which is made by entwining doubanjiang and garlic sauce with a soy sauce base, goes well with the chewy udon noodles. Kimchi, which has a slight sweetness in its spiciness, is a dish that spreads its spicy spiciness and umami when you put it in your mouth. The fragrance of sesame oil is fluffy, and Komatsuna creates a pleasant and gentle texture.

・ Spicy beef cold noodles
A cup of refreshing beef cold noodles with onions, chili peppers, and spicy miso that has condensed spices, perfect for the summer when you start eating. Furthermore, if you dissolve spicy miso in a refreshing soup, the spiciness spreads and you can enjoy the change in taste. The price is average size 720 yen.