I bought FamilyMart's sweet bread "Cranberry & Cheese Cream Bun". If you put it in the refrigerator to cool it and then taste it, the texture of the cheese cream is a pleasant dish.
The selling price is 128 yen (tax included). It's in a transparent package, and you can see the puffy dried cranberry fruits squeezed into the dough.
At the shop, it is displayed in the bread corner at room temperature, so when you bring it home, first chill it in the refrigerator for about 30 minutes. When the package becomes a little cloudy with steam, take it out and open the seal, it will have a fluffy berry flavor. The scent stands out even when cooled.
Cool to the extent that water vapor is attached to the inside.
The contents are like this. Dried cranberries are soft and fluffy.
With a bite, the cranberry flesh has a pleasant, fluffy texture and you can enjoy a moderate acidity. The cheese cream inside is not as much as the bread dough, but it has a strong presence, and the cool mouthfeel and the scent of cheese combine to remind you of a little cheesecake.
Cheese cream is not so much, but its presence is stronger
It is a sweet bread that feels good on your tongue when cooled.
The volume is enough for breakfast and light lunch. A little more for snacks. Iced tea and cold barley tea are recommended for drinks.
