As a collaboration project between Kiyoken and JR Central, the "N700S Debut Commemorative Bento" will be sold in limited quantities at stores. It is divided into the first bullet on July 1-3 and the second bullet on August 1-3, and it is a complete reservation system by telephone to prevent the spread of the new coronavirus infection.

The selling price is 1,300 yen (tax included). 1,500 pieces are prepared for each of the 1st and 2nd bullets, and up to 2 pieces can be ordered per person per account.

To commemorate the appearance of the new Tokaido Shinkansen "N700S" on July 1, various side dishes are packed with rice topped with seaweed with the "N700S" logo printed on it. The soy sauce bowl "Hyo-chan" will also be designed to commemorate the debut of the N700S. In addition, a new design of Hyo-chan will appear when the second release is released.


The side dishes include "Sweet and sour pork with black vinegar", which has an elegant and rich taste finished with black vinegar, and "Colored chinjao sauce", which is characterized by the crispy texture of bamboo shoots and peppers and the color of red and yellow paprika. "Shrimp chili sauce" with plenty of crispy large shrimp and mild spicy chili sauce, Chinese-style spicy sauce "Steamed chicken and edible beans with Chinese sauce" with a refreshing taste, balance of acidity and richness "Squid mayo sauce" with exquisite mayonnaise sauce that goes well with soft squid frit. In addition to this, 3 "old-fashioned dumplings", "boiled bamboo shoots" and "Zha cai" are also included.