Lawson "Bravo Michipu -Michiri Pudding-"

"Bravo Michipu -Michiri Pudding-" and "More Hobokurim-Almost Cream Shoe-" will be released on June 9th at each Lawson store.

"Bravo Michipu-Michiri Pudding-" is a premium version of "Michipu-Michiri Pudding-", a new type of pudding that looks like a combination of cheesecake and panna cotta, which has been on sale since March of this year (2020). A pudding and sponge dough that uses cheese filling with mascarpone and cream from Hokkaido, and sandwiches caramel jelly with apples and pears cut into dice. On the top, a rich, bittersweet caramel that enhances the taste of pudding is combined. A dish where you can enjoy the rich taste of pudding and the texture of apples and pears. The price is 380 yen (tax included). Okinawa will be available from July 7th.

Lawson "Bravo Michipu -Michiri Pudding-"

"More Hobokurim-Almost Cream Shoe-" is a new product of "Hobo Klim-Almost Cream Shoe-", which was released in November last year and is popular for its generous amount of cream. Furthermore, the puff (dough) is thinned and the amount of whipped cream to be put inside is increased. It is packed with whipped cream that uses fresh cream with a high milk fat content and milk cream that uses fresh cream and condensed milk. If you stick to the cream puff as it is, the cream will squeeze out, so the point is to continue eating as if you were sucking the cream. The price is 200 yen (tax included).

Lawson "More Hobokurim-Almost Cream Shoe-"