Discover the trendy "hardened pudding" at Seijo Ishii! The product name is "Mascarpone Mochiri Italian Pudding", which was insanely delicious, so I would like to introduce it.

Seijo Ishii's Italian pudding

A heavy, family-sized square pudding. Finished with fresh cream, mascarpone cheese, cream cheese, etc. The price is 1,090 yen per bottle (excluding tax).



The texture is quite firm! When you put a knife or spoon in it, you will feel a firm response.


When placed on the tongue, it is moist and smooth. Still, it has a strong presence. It's not like cream cheese itself, but it has a tight and dense texture.


The richness of fresh cream that spreads when it melts slowly with heat. I feel the activity of cheese in a place that is rich but not too heavy. However, there is no habit like cheese, and the taste is plain pudding.


The caramel part is like a plump jelly. The fragrant and deep bitterness adds an accent.


A luxurious pudding that is generously sized and can be enjoyed in several batches. If you like "hardening", please check it out!