Chateraise "Matcha ole double shoe using Kyoto Uji matcha"
(All images are quoted from the official website)

Check out all 7 new sweets sold by Chateraise! "Kyoto Uji Matcha Matcha Ore Double Shoe" and "Kuzu Sakura Koshigyo".

・ Kyoto Uji Matcha Shiratama Anmitsu
Matcha flavored whipped with colorful ingredients (Mikan syrup pickled, pine apple syrup pickled, Shiratama (matcha flavor), home-cooked bean paste, salted beans (red bean paste)) Anmitsu with cream. When combined with black honey, the flavor is even more pronounced. The price is 250 yen (excluding tax, the same applies below).

Chateraise "Shiratama Anmitsu using Kyoto Uji Matcha"

・ Kyoto Uji Matcha Matcha Ore Double Shoe
A cream puff that allows you to enjoy the rich aroma and elegant bitterness of Uji Matcha along with whipped cream with a milky feel. Earl Gray scent is added to the choux pastry as a secret ingredient. The price is 100 yen.

Chateraise "Matcha ole double shoe using Kyoto Uji matcha"

・ Fluffy roll berry rare cheese
A refreshing roll cake with strawberry and raspberry compote wrapped in a fluffy, moist baked sponge. A rare cheese cream roll cake where you can enjoy the sweetness and acidity of strawberry and raspberry. Syrup containing keva (distilled lemon and lime) is added to the sponge to give it a crisp taste. The price is 120 yen.

Chateraise "Fluffy Roll Berry Rare Cheese"

・ Kuzuzakura Koshigyo
Kuzuzakura is made by wrapping home-cooked azuki beans made from Hokkaido azuki beans in a smooth kudzu dough and wrapping it with salted leaves of domestic cherry leaves from Minamiizu. The scent and saltiness of cherry blossoms spreads from the moment you put it in your mouth. The price is 100 yen.

Chateraise "Kuzu Sakura Koshigyo"

・ Hakushu Meimizu Mitsumame
A jelly made from Hakushu Meimizu, which has no unpleasant taste, with domestic cherry syrup, mikan syrup, white peach syrup, and salted beans. Mitsumame with a smooth and smooth texture. The price is 180 yen.

Chateraise "Kuzu Sakura Koshigyo"

・ Hakushu Meisui Ume Kuzukiri
The smooth texture of Kuzukiri and the refreshing taste of plums are perfect for the hot season. Kuzukiri and Kanro-ni plums are placed in a soft plum jelly made with Hakushu famous water. The price is 160 yen.

Chateraise "Hakushu Famous Water Plum Kuzukiri"

・ Hakushu Famous Water Tokachi Azuki Shiratama Zenzai
Japanese-style sweets with plenty of Hokkaido Tokachi red beans and shiratama cooked using Hakushu Famous Water. It brings out the original taste of beans as it is, and it is not too sweet and easy to eat. The price is 180 yen.

Chateraise "Hakushu Meisui Tokachi Azuki Shiratama Zenzai"