Meat Hanamasa Butcher's hamburger

"Meat Hanamasa" has stores in the Tokyo metropolitan area. The supermarket is marked by a yellow and black sign.

Meat Hanamasa Butcher's hamburger

Hanamasa is a meat shop that sells many original products, but the best choice is this "butcher's hamburger steak." It is a product of the chilled corner.

Meat Hanamasa Butcher's hamburger

Approximately 10 x 14 cm, 190 g big size 2 pieces for 298 yen (excluding tax). It is a calculation of about 150 yen per piece. It's almost twice the size of a typical hamburger steak, so it's a great deal!

Meat Hanamasa Butcher's hamburger
There are about the hands of an adult woman

The cooking method is to heat each piece in a microwave oven at 500W for 2 minutes. It doesn't come with sauce, but it tastes as it is, and you can eat it deliciously with the simple sauce (a 1: 1 mixture of medium-concentrated sauce and tomato ketchup) described in the package.

Meat Hanamasa Butcher's hamburger
1: 1 simple sauce with medium-thick sauce and tomato ketchup

Meat Hanamasa Butcher's hamburger

A soft and soft hamburger steak. When chewed, it loosens and the taste of meat overflows in the mouth.

Meat Hanamasa Butcher's hamburger

It has a gentle texture with a sense of security like a hamburger steak at home or at a family restaurant, rather than the wild rough texture of specialty stores that have become popular in recent years. The sweetness of the onion is also effective. It has a standard taste, so you can enjoy various expressions depending on the sauce!

In fact, the main ingredients are chicken and pork. It is lighter than beef hamburger steak and can be eaten even if it is large. This is probably the reason why the price is low.

Meat Hanamasa Butcher's hamburger

A chilled hamburger steak that is convenient to eat just by warming it, and has a capacity and taste that makes you feel the goodness of cospa. This is a must-have item when you stop by Hanamasa!