Easy chocolate salami with nuts and dried fruits

Just mix it with your favorite ingredients and let it harden. This is a simple recipe for "Choco Salami," a chocolate sweet that looks like salami. It can be served with a cup of coffee or as a snack with a glass of wine.

Chocolate salami with lively texture Recipe

Ingredients

Chocolate can be milk, bitter, or high cocoa. As you like.

Ingredients
Ingredients can be changed as desired. The total amount should be slightly less than the chocolate. If too much is added, the mixture will not harden easily.

Directions

Chop up the ingredients into 1 cm cubes.



Melt the chocolate in a pan of simmering water.



Heat the cream in a microwave oven at 500W for 20 seconds and mix it with the chocolate.



When smooth, add nuts, dried fruits, marshmallows and cookies.



When the chocolate has cooled and is easily combined, roll out the mixture into bars on a piece of plastic wrap.


Shape the mixture into bars and refrigerate for 1 hour to harden.




Remove from plastic wrap and dust the surface with powdered sugar.

How do they taste?

Crunchy and light cookies, firm and elastic marshmallows, crunchy and savory nuts, and dense and sweet dried fruits. Various textures and flavors spread lively, melting together with the rich chocolate. The random bursts of ingredients bring rich variations to the tongue and teeth.


Although it is just mixed and hardened, the complex and elaborate taste is delightful. Enjoy your original chocolate salami with your favorite ingredients.