"Shibuya Nishimura Fruit Parlor" is about a 1-minute walk from the Hachiko exit of JR Shibuya Station. It is a fruit parlor run by a fruit shop founded in 1897, and there is also a fruit shop on the first floor.


The menu is full of fresh seasonal fruits! In addition to changing the menu seven times a year according to the season of the fruit, seasonal event limited items are also lined up. All of them are attractive, but the author chooses "special seasonal fruit sandwiches" and "strawberry juice"! The prices are 1,880 yen and 950 yen (both including tax).


"Special Seasonal Fruit Sandwich" is a menu that combines Tochiotome strawberries, mixed fruits, and two types of sandwiches. Strawberries are attached to the center. When I asked the staff, it seems that the contents of the fruit may change depending on the season.


A colorful dish with red strawberries that pop into your eyes, pale green kiwi, and orange melon. All the loosely cut fruits are juicy, spreading a pleasant acidity and refreshing sweetness in the mouth. Strawberry sandwich with small apples! For an accent with a crispy texture.



The cream has a refreshing taste while giving a rich feeling. The amount is modest, and the fruit sandwich is "the leading role is fruit" . Recommended for those who want to enjoy the different tastes, flavors and textures of each fruit. Speaking of greed, if the bread was a little more moist, it might have been even more delicious.



The pale pink "strawberry juice" is a cute visual with strawberry topping on the edge of the glass. It is a luxurious finish that you can fully enjoy the crushed feeling of strawberry pulp and the sweet and sour taste.




The price is about 2,000 yen per plate and 1,000 yen per cup, but the "Shibuya Nishimura Fruit Parlor" is perfect for enjoying a sense of luxury. It is also a nice point to have good access from the station. If you want to eat fruit in Shibuya, be sure to check it out!