"Spring Cheesecake (Sakura Flavor)" and "Spring Hand-baked Cheesecake (Sakura Flavor)" will be on sale from February 15th for a limited time and in limited quantities at Shiseido Parlor. These are the items that are customary at this time.

In each case, the scent of cherry blossoms spreads in your mouth with each bite, and you can feel the arrival of spring sooner. The package and cake are cute and soft cherry blossoms, which are suitable for tea time and spring greetings.

Spring cheesecake

First of all, the spring cheesecake (Sakura flavor) is 999 yen (tax included, same below) for 3 pieces and 1,998 yen for 6 pieces.


Rich Danish cream cheese with cherry blossom-derived paste is wrapped in cherry-scented biscuits made from Hokkaido flour and baked. A dish that announces the arrival of spring with each bite.

As for the design drawn on the package, in the long-awaited arrival of spring and the season when everything around us looks beautiful as if everything around us is smiling, a gorgeously dressed moga (modern girl) is excited to meet in Ginza. It seems to be there.

Spring hand-baked cheesecake

Spring hand-baked cheesecake (Sakura flavor) is 2,970 yen per bottle. Thick Danish cream cheese with cherry blossom paste and dried cherry pulp is added and baked one by one by hand.

Thanks to the salted cherry leaves kneaded into the biscuits, the flavor of the cherry blossoms is further enhanced. The gentle pink color and the scent of cherry blossoms herald the arrival of early spring, and it is a rich and luxurious dish.