Mussels" are the perfect snack for wine. They are a staple in wine bars, but may not be familiar to the average household. It's kind of hard to know where to find them or how to handle them.
I found a product at "Gyomu Super" that will bring you closer to such mussels. It is "frozen mussels" that can be eaten by simply heating them up.
Gyomu Super "Frozen mussels
The product name is "Mussels in the shell". The blue package depicting the sea and the sky is a landmark.
The price is 268 yen (tax not included) for a 500g (17.64oz) package. Even including consumption tax, the price is surprisingly low at less than 300 yen.
To eat, microwave the bag in the microwave oven for about 8.5 minutes until the shell opens, using a fork to make air holes on the surface of the bag. Can also be cooked in a frying pan.
You can use a fork or something similar to make an air hole in the
Lenching in the bag!
When finished heating, remove from microwave and transfer to a container. A deep dish is safe because of the juices that will be released. The juice is full of umami, so do not throw it away! Use it as a base for soup, cooked rice, etc.
Keep the soup, don't throw it away!
Mussels in their shells, bursting with the aroma of the sea. You can simply enjoy the saltiness and umami of the mussels as they are. The more you bite into them, the more the umami seeps out. It would be a good snack with white wine, beer, or sake.
Easy to remove the meat when it is sandwiched between the shells
In addition to eating it as is, you can also use it as a garnish for pasta or paella. It is also perfect for entertaining, as it gives a gorgeous look at once. The price is really low for such a large portion at less than 300 yen. They can be frozen and stored for a long time, so we recommend buying them in bulk when you see them!
