Introducing new arrival sweets and bread that will be on sale from October 8th at each 7-ELEVEN store. Here are 7 items in the lineup of interest. * Handling status varies depending on the region and store.

・ Italian chestnut Mont Blanc 278 yen (excluding tax, the same applies below)
Montblanc with marron mousse, whipped cream, marron paste, and dice-shaped sponge. Maron cream is squeezed to finish.


・ Basque cheese cake 238 yen
Basque cheese cake made with particular attention to ingredients such as cream cheese from France, fresh cream from Hokkaido, milk, and eggs of Egroyale. It is baked with a smooth texture that melts.


・ Uji Matcha and Shiratama Parfait 278 yen
Japanese-style sweets with dice-shaped matcha scraps, shiratama, and warabi mochi. You can enjoy the chewy texture of matcha kuzumochi.


・ Special bean paste & whipped raw dorayaki 208 yen
Dorayaki with two layers of bean paste and whipped cream. Anko made by carefully cooking flavorful azuki beans from Hokkaido is used.


・ Rich chocolate sandwich 230 yen
A sandwich made with couverture chocolate and a combination of soft chocolate mousse and whipped cream. Accented with chocolate chips and chopped almonds that go well with rich chocolate mousse.


・ Salt melon croissant 120 yen
A sweet bun that combines a classic croissant and a popular melon bread. You can enjoy both the crunchy texture of melon bread and the juicy texture of croissants with butter.


・ Plenty of egg sandwich 110 yen
Sandwich with plenty of egg salad on a triangular bread with a soft and moist texture. You can enjoy the mellow richness of eggs.