Handmade beaker pudding specialty store "Marlowe". There are stores in Yokohama and Tokyo, including the Akiya main store of Cafe & Restaurant in Yokosuka, Kanagawa Prefecture.
The signature product, pudding, was originally served as a dessert at the restaurant Marlowe Akiya Main Store. At the request of many fans, it seems that it has started selling at To go. It is made with all our heart, using carefully selected ingredients such as edible eggs grown without any milk or animal feed in the Neku area of Hokkaido.
Another attraction of pudding is the custom-made heat-resistant beaker. Natural sand and minerals are made of raw glass and can be used in a microwave oven. Since it has a scale, it seems to be useful as kitchen goods even after eating.
Marlow's most popular pudding is "Hokkaido Fresh Cream Pudding". It is made from Hokkaido's specialty milk and cream, edible eggs, white sugar, and vanilla beans. The price is 750 yen (excluding tax, the same applies below).
To eat more deliciously, it is recommended to put the pudding on a plate. Slowly go around the inside of the beaker with a thin petty knife and let in air. When I put the plate on the bowl and turned it over, it came off cleanly ... but I failed a little, I'm sorry! It seems that it easily collapses if there is no air in it to the bottom. Please refer to everyone ☆
Sometimes this is the case
Regain your mind and eat. The texture is very smooth. However, it is not a melting type, but a solid type that feels a slight elasticity. It is as fine and delicate as silk.
The deep richness of the milk spreads throughout the mouth. The mellow eggs overlap and the vanilla beans deliver a sweet scent. It's best to wear bitter caramel no matter where you eat the pudding by putting it on a plate. There are times when the small size of the pudding is not enough, but the volume is also very satisfying. Even if it looks bad, I guarantee it will be incredibly delicious.
I also bought another "Royal Milk Tea Pudding" (810 yen) limited to the Ginza Six store. Scandinavian black tea "Sedel Blend" is used, and the fragrance that comes out of the nose is rich. The mellow richness of milk melts into the rich flavor of the tea leaves, soaking in the luxurious feeling of drinking Royal Milk Tea.
After eating, beakers that are not damaged or soiled can be picked up for 200 yen including tax (revised to 150 yen including tax from December 2019). I want to consider the environment by reusing it at homes and shops instead of turning it into "garbage".
