"Ikinari!STEAK" morning menu
"Morning" wild steak

I ate the morning menu that started with "Ikinari!STEAK". Strong style that flattens 150g (5.29oz) of steak, fried egg, rice, miso soup, and new incense from the morning. In conclusion, I found that I was quite hungry and that I could have more meat.

Ikinari!STEAK breakfast menu
I'm doing it at "Shinbashi Hibiyaguchi store" in Shinbashi, Tokyo

Suddenly! The steak morning menu began selling at the "Shinbashi Hibiyaguchi store" in Shinbashi, Tokyo from early August on weekdays from 8 to 11 o'clock. There are 3 types of menu. We prepare 150g (5.29oz) and 200g (7.05oz) of "Wild Steak" and "Wild Hamburger" which are very popular for lunch, and all menus include salad or new incense and rice. Beef soup is included in the lunch menu, but miso soup is included in the morning menu.

"Ikinari!STEAK" morning menu
Steak, fried egg, rice, miso soup, new incense

When I entered the store, there were already many customers. Most of them are male office workers, and I am impressed by the number of comrades who want to eat steak from the morning. This time, we challenged 150g (5.29oz) of "Morning" Wild Steak. The price is 780 yen (excluding tax). Like a Japanese-style breakfast, choose a new incense instead of a salad. The amount of rice is large, medium, and small, but I made it small.

"Ikinari!STEAK" morning menu
Do you want to eat

After waiting for a while, the cut steak that made a sizzle on a hot iron plate was brought in. On the side, the bright yellow and white fried eggs are slowly baked. Like lunch and dinner, it is a rare baked only on the outside, and if you like, press it against an iron plate and cook it well.

"Ikinari!STEAK" morning menu
Because it comes in rare

"Ikinari!STEAK" morning menu
Press it against the iron plate to adjust the degree of baking to your liking

The meat is tender and juicy. Suddenly as usual! The taste of steak. It's a great deal, so if you add steak to the yolk of the fried egg and use it as a sauce, it tastes quite good. If you don't sprinkle the sauce on the steak, you can enjoy it without rice.

"Ikinari!STEAK" morning menu
I have a fried egg

"Ikinari!STEAK" morning menu
like this

"Ikinari!STEAK" morning menu
Instead of the sauce, the yolk is thick

The new incense on the side menu has a strong acidity and saltiness that is typical of pickles, and is like Japanese sauerkraut. As the rice goes on, if you combine it with new incense, you can choose medium or large amount of rice.

"Ikinari!STEAK" morning menu
New incense. Japanese sauerkraut feeling

"Ikinari!STEAK" morning menu
Rice "small" size. There is enough amount, but if you combine it with new incense, medium or large may be better

Miso soup is salty and easy to drink for breakfast. The fruit of the soup was the classic wakame seaweed and fried tofu.

"Ikinari!STEAK" morning menu
Miso soup is lightly seasoned

When I finish eating everything, 150g (5.29oz) of steak is not so much for breakfast, and I feel like I could go with 200g (7.05oz) of steak. The fact that the meat fits in my stomach makes me feel more energetic, and I thought it would be an ant option if I wanted to lighten my lunch. Suddenly! For steak, it is said that it is considering developing a morning menu other than the Shimbashi Hibiyaguchi store.