Simple recipe for "potato salad egg gratin"
|Material ( For 1 person )|
|potato salad||Appropriate amount|
|Salt and pepper||Appropriate amount|
|Melting cheese (if you like)||Appropriate amount|
A remake recipe for potato salad that has been left over in large quantities! I would like to introduce the "potato salad egg gratin" that can be made in 10 minutes because it is very delicious.
● MaterialsClick here for what to prepare.
Usual potato salad Appropriate amount 1 egg Salt and pepper Appropriate amount Melting cheese (if you like) Appropriate amount
You can make potato salad yourself or supermarket side dish! Coarse ground black pepper is recommended for pepper.
● How to makePut the potato salad in a baking dish, dent the center and insert the egg. Sprinkle with salt and pepper and top with melted cheese for pizza if you like.
Bake in an oven toaster for 7-8 minutes and you're done!
● What is the taste?Hot and hot potato salad with plenty of thick eggs and cheese is the best! The sourness of the mayonnaise has also become a little mellow. If you use black pepper firmly, it will become spicy and addictive.
A simple recipe for potato salad that is perfect as a side dish or as a companion to sake. If you make a lot of potato salad, you will be more satisfied when you make it into gratin!