Seasonal recommended desserts "Mango & Yogurt Tart" are on sale at each Starbucks store. The price is 460 yen (excluding tax).
A dessert with yogurt mousse layered on tart dough and baked with fragrant damand dough. Mango mousse with mango puree is applied on yogurt mousse and topped with mango pulp dice.
Plenty of pulp
Each mango is big and juicy! It is so soft and smooth that you can eat it without teeth, and the rich sweetness spreads throughout your mouth. Mango mousse with bright orange also supports a tropical taste.
Summer in the mouth!
The delicate yogurt mousse adds acidity. It leads to a refreshing aftertaste while tightening the sweetness of mango. The moist and fragrant damand fabric is a nice accent.
The mousse is modest in sweetness
The refreshing tart goes well with the seasonal recommended beverage "Cold Brew Lime". Coffee that combines caffeine derived from green coffee (raw coffee beans) and lime flavor will make your summer mood even more exciting. Enjoy the cool co-starring of mango and lime!
