New products such as "Marutto Chiffon" and "Tiramisu Double Shoe" will be released on May 24th at each Chateraise store. Check all 6 items in the lineup!

・ Marutto chiffon 410 yen (tax included, same below)


A soft, moist and steamed chiffon sandwiched with whipped cream using pure fresh cream from Hokkaido. The size is 11 cm. Even if you cut it up and share it!

・ Tiramisu double shoe 108 yen


Cream puff that tastes like tiramisu cake. The cocoa shoe dough is baked with a bittersweet coffee-flavored cookie, and is filled with cream that combines coffee custard cream and coffee jelly, and tiramisu cream that uses Hokkaido mascarpone cheese.

・ Soft roll berry rare cheese 129 yen


A roll cake made by wrapping a fluffy, moist sponge with rare cheese cream containing strawberry and raspberry compote. Syrup containing keva (distilled lemon and lime) is added to the sponge dough to give it a crisp taste.

・ 50% sugar cut Tiramisu Mont Blanc 356 yen


A cake with bittersweet coffee jelly in coffee cream and flavorful mascarpone cream. The sugar content is limited to 5.8g (0.28oz).

・ 50% sugar cut dessert shoe-with souffle cheesecake-237 yen


A combination of rich custard cream and a light souffle cheesecake on a shoe puff. The sugar content is limited to 10g (0.35oz).

・ DESSERT ice cream tailoring 129 yen each


A "new sensation" dessert ice that is neither shaved ice nor ice cream. Kakigori, which is made by freezing and crushing Hakushu famous water, is mixed with mellow ice cream to create a soft texture. The lineup of flavors is "strawberry," "chocolate mint," and "white peach yogurt flavor from Yamanashi prefecture."