Have you ever seen "black sesame cream" sold by Aohata at a supermarket? It's a cream made from freshly ground roasted black sesame seeds, which is very convenient! It can be widely used from side dishes to desserts.
This time, we will introduce 3 recipes that can be done within 4 ingredients and within 5 minutes! It's easy, but it also guarantees deliciousness!
1, sesame toastJust apply butter and black sesame cream to the toast. It's also delicious to apply cream cheese or sour cream instead of butter! If you like, you can sprinkle soybean flour to finish it.
Black sesame cream is not salty and has a savory flavor of sesame and a hint of sweetness. The texture of stroking the tongue. The slightly stronger graininess is reminiscent of the original shape of sesame seeds.
2, spinach with sesame sauceJust cut the boiled spinach to a suitable size and mix it with black sesame cream in a bowl. Add soy sauce or sugar to adjust the taste.
3, sesame ice creamTo be honest, this was the most delicious. Simply mix the black sesame cream with the vanilla ice cream that has been taken out of the freezer and slightly softened. You can taste it like a soft serve ice cream as it is, or you can freeze it again in the freezer and then eat it. (It takes more than 5 minutes to refreeze)
Bonus, black sesame sauceIt takes a little time, but if you put azuki beans (either grained or sesame paste) and black sesame cream in a pan, add a small amount of water and knead while heating, you will get black sesame paste.
It's fragrant, sweet and super delicious! Sprinkle on mochi or dumplings.