Mug cake made in the microwave
|material ( For 1 person )|
Introducing "Mug Cup Cake in the Microwave", a simple handmade snack that can be easily eaten from a mug. How about matching it with a mug French toast!
● MaterialsClick here for what to prepare. I refer to the recipe of the Co-op Pal System.
1 egg 2 tablespoons sugar
Hot cake mix 30g
1/2 tablespoon of oil
Then prepare a normal size mug (heat resistant). The dough should be about one-third to half of the bottom of the cup. Please note that if the mug is too small, it will overflow when baked.
● How to makePut eggs and sugar in a bowl and whisk gently until fluffy.
Add the pancake mix while sieving, then add 1/2 tablespoon of oil and mix.
By the way, if the process of separating and mixing the ingredients was troublesome, I put the egg, sugar and pancake mix in a bowl and mixed them all at once, and it was baked properly.
Apply a thin coat of oil (outside the amount) to the inside of the mug, pour the dough into it, and heat it in a 500W microwave oven for about 1 minute. If there is not enough fire, heat it additionally for 10 seconds while watching the situation. If it's cooked well, it's done!
● What is the taste?Fluffy !! The spoon sinks so much that it has tremendous elasticity. When you scoop up a bite and eat it, it has a plump and chewy texture.
The fluffy and gentle egg flavor and sweetness are simple, and it tastes like an old-fashioned snack. It ’s delicious! It seems to be fun to add various toppings such as ice cream and whipped cream.
It's also delicious to add cocoa powder to the dough or mix it with jam to add flavor!