Moist and soft! Grilled pork ginger using amazake
If you soak it in a seasoning liquid with amazake and bake it, the meat will be juicy and tender!
material ( For 2 people )
For grilling pork ginger 200g
Sweet Sake 100ml
soy sauce 2 tablespoons
Grated ginger (tube is OK) 1-2 tbsp
flour Appropriate amount
oil Appropriate amount
Recipe for grilling pork ginger using amazake

"Amazake" not only drinks, but also plays an active role as a secret ingredient in cooking. This time I would like to introduce pork ginger. If you soak it in a seasoning liquid with amazake and bake it, the meat will be juicy and tender!

● Materials

Click here for what to prepare. I refer to the recipe of Nakano Sake Brewery.

200g for grilling pork ginger
Amazake 100ml
2 tablespoons soy sauce
Grated ginger (tube is OK) 1-2 tbsp
Appropriate amount of flour Appropriate amount of oil

● How to make

Put amazake, soy sauce, and ginger in a bowl or a bag with a zipper, mix, and soak the pork. 30 minutes or more if possible. You can wear it overnight.

Recipe for grilling pork ginger using amazake
Pork

Recipe for grilling pork ginger using amazake
Soak in a sauce containing amazake

Take out the pork, drain it and sprinkle it with flour. At this time, do not throw away the pickled soup .

Recipe for grilling pork ginger using amazake
Sprinkle with flour

Heat the oil in a frying pan and bake the pork on both sides.

Recipe for grilling pork ginger using amazake
Juicy

Add the pickled soup and entangle it well. Serve on a plate and you're done!

Recipe for grilling pork ginger using amazake

● What is the taste?

Appetizing, fragrant smell of roasted meat. With a moist and soft texture, it is crispy and crispy, and the more you chew, the more gravy overflows. The spiciness of ginger, which has become a little mellow with amazake, is exquisite! The richness of the sauce is also increasing thanks to amazake.

Recipe for grilling pork ginger using amazake

If you buy amazake in bulk and have a surplus, try pickling meat and using it for cooking!