Frozen pie sheets are convenient for baking, but sometimes you end up with leftover sheets that you can't use up. But sometimes you can't use all of them and end up with leftovers.


If you have leftover frozen pie sheets, I recommend making a quick "stick pie" out of them! All you have to do is cut and bake it, so it's perfect for when you're a little hungry.

If you have leftover frozen pie sheets, turn them into "pie sticks"! Easy Recipes

Ingredients

Here are the ingredients to prepare.

Frozen pie sheet
Granulated sugar, cocoa, cinnamon, honey, or any other toppings you like.

You can also use black pepper, powdered cheese, chili pepper, or other salty toppings.

How to make

Spread milk or water on the surface of a thawed frozen pie sheet and sprinkle your favorite topping on top. Then cut into bars about 1.5 to 2 cm wide.


Twist each stick twice to form it.



Bake in a 200°C oven for 15-20 minutes until golden brown (adjust the time according to the degree of browning).



Crispy, savory, fluffy and sweet stick pie. The buttery aroma of the pie is very nice, and even though it is a frozen pie sheet, a homemade stick pie is still exceptionally tasty! Since it is so easy to make, you can enjoy it as is, dip it in chocolate or cream cheese, top it with ice cream, and enjoy all sorts of other arrangements.